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Change the way you think about cooking with
Milk Street Recipes
Holiday Cookies
The recipes you need to win this year’s holiday cookie swap.
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Friends of MS
Corn and Cinnamon Butter Cookies (Galletas de Maíz)
See Recipe -
Spiced Citrus-Plum Linzer Cookies
See Recipe -
Swedish Ginger Snaps (Pepparkakor)
See Recipe -
Dried Cherry–Chocolate Chunk Cookies
See Recipe -
Belgian Spice Cookies (Speculoos)
See Recipe -
Sour Cherry Rugelach
See Recipe -
Polish Gingerbread Cookies with Honey and Rye (Pierniki)
See Recipe -
Turkish Crescent Cookies with Spiced Walnut Filling
See Recipe -
Semolina Polvorones
See Recipe -
Spiced Orange Shortbread
See Recipe -
Maple-Glazed Hermits with Cranberries
See Recipe -
Italian Almond Crumb Cookie (Fregolotta)
See Recipe -
Coconut Bars with Almonds and Chocolate
See Recipe -
Tahini and Browned Butter Cookies
See Recipe -
Salty Honey and Browned Butter Bars
See Recipe -
S'mores Bars with Marshmallow Meringue
See Recipe -
Meringue Cookies with Salted Peanuts and Chocolate
See Recipe -
Chocolate Biscotti with Pistachios, Almonds and Dried Cherries
See Recipe -
Coconut-Almond Macaroons with Cherry Preserves
See Recipe -
Peanut Butter-Miso Cookies
See Recipe -
Triple-Chocolate Almond Cookies
See Recipe -
Chewy Molasses Spice Cookies with Browned Butter Icing
See Recipe -
Catalan Biscotti
See Recipe -
Chocolate Meringue Cookies
See Recipe -
Venetian Cornmeal and Currant Cookies (Zaletti)
See Recipe -
Coconut-Saffron Macaroons
See Recipe -
Chocolate-Almond Spice Cookies
See Recipe -
Date-Stuffed Semolina Cookies (Ma'amoul)
See Recipe -
Rye Chocolate Chip Cookies
See Recipe -
Rosemary-Pine Nut Cookies
See Recipe
