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Berbere Spice Blend
The Ethiopian seasoning blend called berbere (pronounced bear-ba-ree) is sold in some well-stocked supermarkets and spice shops or can be ordered online. It’s easy enough, though, to make a simple homemade version using readily available spices. To pulverize the dried basil, use a mortar and pestle or pulse the leaves in an electric spice grinder.
1
Cup
10 minutes
Ingredients
-
¼
cup smoked sweet paprika
-
2
tablespoons sweet paprika
This is a good attempt, but it is very far from the real Berbere. If you make any Ethiopian sauces with this spice, you will be missing the target flavor wise. Better to get Berbere from an Ethiopian market or from a trusted online source.