This is the archived version of the Milk Street website and is no longer up to date.

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This is the archived version of the Milk Street website and is no longer up to date.

Please visit 177milkstreet.com to see the current website with all of the latest recipes!

Brown Sugar Whipped Cream

Makes about 3 cups

5 minutes

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Brown sugar and a little sour cream give this topping a more interesting flavor than a basic whipped cream. If you chill the mixer bowl in the refrigerator for 20 minutes or so before use, the cream will whip up more quickly.

Makes about

3 cups

5 minutes

Ingredients

  • 1

    cup cold heavy cream

  • ¼

    cup cold sour cream

Reviews
Ann S.
March 2, 2025
Wow!
This is just delightful!
TOM H.
March 12, 2026
Not what I'm looking for in a whipped cream
I'm sorry, but sour cream does not make for a pleasant experience in whipped cream. Maybe my expectations were at odds to what the recipe developer had in mind, but it just didn't click for me. The recipe itself made a good-looking whipped cream, but the flavor was not for me.

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